We may earn revenue from the products available on this page and participate in affiliate programs.
This cold weather staple of a wine and broth base, is topped with a generous layer of cheese and is a classically French mainstay.
baked baguette french toast
Repurpose that stale baguette into this delightfully flavorful blend. Set in ramekins for individualized portions or in a baking dish when hosting a large group.
A classic custard featuring strong hints of vanilla bean, a crisp sugar top, and a blackberry garnish.
baked ricotta dip
Nothing sounds better than individualized bowls of ricotta dip served with a side of fresh baguettes and honey.
baked mac and cheese
Only one of life’s more simpler pleasures, generously crusted with a cheesy breadcrumb crumble.
beef and guinness pie
An inspired dish from across the pond, featuring a hearty blend of rich flavors and bold ingredients.
italian baked eggs
Crustless pizza meets breakfast in this deliciously clever blend of marinara sauce, gruyere cheese, and eggs!
A decadent treat that’s refreshingly light yet full of that bold chocolate flavor we just can’t get enough of.
chicken and mushroom pot pie
A pate brisee crust, smokey hints of bacon, and warm notes of a chicken and veggie filling complete this mouthwatering dish.
sausage and mushroom pizza bowl
We’re never one to pass on a slice of pizza, and we’re not making an exception for this spicy blend.
sweet potato and caramelized onion hash
A hearty, egg-topped dish spiced with rosemary and paprika, and a parmesan garnish.
deep-dish chocolate chip cookie
Saturated with chocolate chunks and a generous scoop of ice cream, this dish is best served fresh out the oven.
espresso panna cotta
A four-ingredient dessert that’s easy to make and entirely bold with overpowering notes of coffee.