3-ingredient recipes to try this weekend

 easy 3-ingredient recipes

(to try this weekend!)

We’ve all been there before. The pre-grocery run days, when the fridge is stocked with veggies, 

leftovers, and a random block of cheese. Luckily, we found a few mouthwatering recipes, 

which prove that a lack of ingredients don’t mean a compromise on taste. See for yourself.

by Anna Kocharian

BAGELS AND LOX

INGREDIENTS

bagels

smoked salmon

cream cheese

DIRECTIONS

Spread the cream cheese evenly over the bagel and top with a few slices of smoked salmon. 

WATERMELON & FETA CHEESE SALAD

INGREDIENTS

fresh watermelon, cut into cubes

a handful of basil, sliced into slivers

half a cup of crumbled feta cheese

DIRECTIONS

1.Combine the watermelon cubes with sliced basil, and top the crumbled feta cheese.

BAKED BRIE WITH FIGS

INGREDIENTS

one wheel of brie cheese, cut into quarters

2 figs, cut into quarters

2 tablespoons of honey

DIRECTIONS

1.

Place the wheel of Brie into an oven, preheated at 325F. Bake for 6 minutes.

2.

Pour 2 tablespoons of the honey over the Brie, and bake for 4 additional minutes.

TOMATO BASIL PASTA

INGREDIENTS

SpaghettiCherry Tomatoes

Basil

Olive Oil

DIRECTIONS

1.Preheat the oven to 375F and arrange the tomatoes and basil in a baking dish. Drizzle the mixture with olive oil, and roast for 30 minutes.

2.In the meantime, cook the pasta to your preference, saving half a cup of the cooking liquid once it’s complete.

3.Pour the cooked pasta back into the pot, and mix with the roasted tomato and basil mixture. 

4.Add in the reserved cooking liquid, and toss the mixture over medium heat, and enjoy!

MEXICAN STREET CORN

This spicy combo is best served fresh off the grill, with a heaping dash of cayenne peppar and a drizzle of lime.

Get the recipe.

AVOCADO KALE SALAD

A simply delicious and refreshing summer salad. Just combine kale, avocados, and a splash of lemon!

Get the recipe.

GRILLED RANCH POTATOES

Consider this the app your life was missing. Simply cube a couple of potatoes, marinate in ranch dressing, and pop them on the grill for a quick and easy dish.

Get the recipe.

FLOURLESS CHOCOLATE CAKE
A three-ingredient chocolate cake that actually tastes good too? Say.no.more.

Get the recipe.

CHERRY CHOCOLATE DUMP CAKE
A deliciously clever pairing of Devil’s Food Cake and cherry pie filling make for the ultimate summer dessert. 

Get the recipe.