New York foodies (and their friends in-the-know), are in for a late-summer treat this year. Food Karma Feasts, by Food Karma Projects, is a weekly farm-to-table series featuring local, award-winning chefs creating dishes using locally sourced ingredients. It’s also the very best way to hang out in a truly special setting with friends this summer.
Enjoy food and drinks at communal farm tables, or on the lush lawn. Rugs by Loloi rugs and pillows are available for lounging, or you can bring your own blanket.
Your $85 ticket includes all food and drinks you’ll enjoy in gorgeous surroundings while hanging out in a relaxed setting (and listening to live music, of course!).
Remaining dates are Thursday July 30th which will feature cuisine from Egg Restaurant, Thursday August 6th, a cider dinner with the team from Aaron Burr Ciders, and Thursday August 13th, a “Pig & Whiskey” event by Van Brunt Stillhouse and Fleishers Craft Butchery.
The event series takes place at North Brooklyn Farms, located at the footprint of the Domino Sugar Factory. This is the first time the factory and Domino Sugar riverfront have been open to the public in 150 years. Pictures don’t do it justice, this one you have to see for yourself!